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Discover the best restaurants on the region

The Central American Gastronomy is characterized by the fusion of three great cultures, its geographical location and very varied topography, as well as its climatic diversity, which is the source of a great variety and availability of ingredients.
Despite the geographical and social differences that determine the type of food in the seven different countries of the isthmus, the secret of Central American cuisine is also in the use of many different species and the rich combination of flavors that will make you enjoy incredible flavors .
Discover the best places to enjoy the culinary style of each country, download our guide and learn more about what Central America has to offer.

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