Inside the facilities
All people must be guaranteed continuous cleaning and disinfection of the area they are located in. As well as placing 70% hand sanitizer dispensers for the use of coworkers. Frequently touched surfaces such as: door handles, tables, chairs, desks, computers, telephones, light switches, bathroom surfaces, faucets etc; they must be constantly sanitized.
Keep the facilities ventilated during the day. If clients are in the same environment, we must always comply with the social distance, more than 1.5 meters between people. Let's avoid physical contact when greeting people or customers. And finally, you should not share objects, utensils or materials with others.